Recommendations
- A Book of the Nature of All Wines by William Turner (1568)
- A Book of Wine by P. Morton Shand (1926)
- A History and Description of Modern Wines by Cyrus Redding (1833)
- By Request: An Autobiography by André L. Simon (1957)
- Facts About Port and Madeira, Henry Vizetelly (1880)
- Facts About Port and Madeira, Henry Vizetelly (1990)
- Forrester and The Douro by Richard Mayson (2006)
- Hand-Book of Wines by Thomas McMullen (1852)
- History of Ancient and Modern Wines by Alexander Henderson (1824)
- Joseph James Forrester and His Maps by Isaac Oelgart (2006)
- Know Your Wines by André L. Simon (1956)
- Lusitanian Sketches of the Pen and Pencil, William H. G. Kingston (1844)
- Memoirs of the Marquis of Pombal, John Smith Athelstane Carnota (1843)
- Michael Broadbent's Pocket Vintage Wine Companion: Over Fifty Years of Tasting Over Three Centuries of Wine (2007)
- Michael Broadbent's Vintage Wine (2002)
- Notes on a Cellar-Book by George Saintsbury (1920)
- Notes on a Cellar-Book by George Saintsbury (2008)
- Oporto, Old and New, Charles Sellers (1899)
- Port and the Douro, Richard Mayson (2013 Reprint)
- Port and the Douro, Richard Mayson (2013)
- Port in a Storm by Richard Mayson (2000)
- Port Wine and Oporto, Ernest Cockburn (1949)
- Port Wine Quintas of the Douro, Alex Liddell (1992)
- Port, an Introduction to its History and Delights, Wyndham Fletcher (1978)
- Port, From the Vine to the Glass, Geoffrey M. Tait (1936)
- Port, Henrik Oldenburg (1999)
- Port: How to Buy, Serve, Store and Drink It, William J. Todd (1926)
- Portugal's Wines and Wine-makers by Richard Mayson (1992)
- Practical Handbook on Port Wine, Geoffrey M. Tait (1925)
- Printer's Ink by Gail Unzelman (2012)
- Real Men Drink Port, Ben Howkins (2011)
- Reminiscences of a Port Shipper 1930-1975 by Wyndham Fletcher (1997)
- Reminiscences of a Port Shipper 1960-1999 by Peter Cobb (2002)
- Rich, Rare and Red, Ben Howkins (2003)
- The Billionaire's Vinegar: The Mystery of the World's Most Expensive Bottle of Wine by Benjamin Wallace (2008)
- The Complete Bordeaux by Stephen Brook (2012)
- The History of the Wine Trade in England Vols I, II & III by André L. Simon (1964)
- The Noble Grapes and the Great Wines of France by André L. Simon (1957)
- The Oliveira Prize-Essay on Portugal, Joseph James Forrester (1853)
- The Port Companion, Godfrey Spence (1997)
- The Wines and Vineyards of Portugal by Richard Mayson (2003)
- The Wines of Portugal by Herbert Warner Allen (1963)
- The Wines of the World Characterized & Classed by Henry Vizetelly (1875)
- Vintage Port, James Suckling (1990)
- Wayward Tendrils of the Vine by Ian Maxwell Campbell (1947)
- Wine and the Wine Lands of the World by Frank Hedges Butler (1926)
- Wine and Wine Countries by Charles Tovey (1862)
- Wine into Words: A History and Bibliography of Wine Books in the English Language by James M. Gabler (1985)
- Wine into Words: A History and Bibliography of Wine Books in the English Language by James M. Gabler (2003)
- Wine the Vine and the Cellar by Thomas George Shaw (1864)
Port
- A Book of Other Wines by P. Morton Shand (1929)
- A Celebration of Taylor's Port by Taylor, Fladgate and Yeatman (1992)
- A Centenary in Retrospect: Cockburn & Campbell 1831-1931 (1831)
- A Century of Vintage Port by Serena Sutcliffe (2002)
- A Contemplation of Wine by H. Warner Allen (1951)
- A Cor no Vinho do Porto sua Evolucao by the Instituto do Vinho do Porto (1950)
- A Few Words About Port, Jose Joaquim da Costa Lima (1956)
- A Guide to Good Wine by Allan Sichel (1952)
- A Guide to the Douro and to Port Wine by Manuel Carvalho (1995)
- A Life in the Port Trade by James Symington (2007)
- A Treatise on the Wines of Portugal by John Croft (1787)
- A Treatise on the Wines of Portugal, John Croft (1787)
- An Essay on Wines, Especially on Port Wine, John Wright (1795)
- Baron Forrester, Sense and Sensibility, A Story of the Douro, 1831-1861 (2008)
- Cellars of Gold - The Port Wine Heritage by Quidnovi (2012)
- Croft Port by The Fladgate Partnership (2008)
- Croft: A Journey of Confidence 1678-1978 by Oliver Knox (1978)
- Facts About Port and Madeira, Henry Vizetelly (1880)
- Facts About Port and Madeira, Henry Vizetelly (1990)
- Forrester and The Douro by Richard Mayson (2006)
- God's Men and Wine by William Younger (1966)
- Grossman's Guide to Wines, Spirits and Beers by Harold J. Grossman (1940)
- Joseph James Forrester and His Maps by Isaac Oelgart (2006)
- Let's Talk About Port by Joao do Carmo Valente-Perfeito (1948)
- Letters from the Peninsula, Rev. Edmond Warre (1909)
- Life in a Noble Household, 1641-1700 by Gladys Scott Thomson (1937)
- Lusitanian Sketches of the Pen and Pencil, William H. G. Kingston (1844)
- M'Culloch's Commercial Dictionary by J. R. M'Culloch & Hugh G. Reid (1869)
- Memoirs of the Life of the Late John Mytton, Esq. by Nimrod (1837)
- Memoirs of the Marquis of Pombal, John Smith Athelstane Carnota (1843)
- Michael Broadbent's Vintage Wine (2002)
- Notes on a Cellar-Book by George Saintsbury (1920)
- Old Port Wine in New York by Charles Bellows (1901)
- Oporto et ses Vins by Alfred Smyth (1900)
- Oporto Older and Newer, Gerald Cobb (1966)
- Oporto, Old and New, Charles Sellers (1899)
- Past Present & Probably the Future State of the Wine Trade by James Warre (1823)
- Port - From Grape to Glass by Richard Wyndham (1947)
- Port - Wines of the World Pocket Library, by André L. Simon (1949)
- Port And Sherry: The Story Of Two Fine Wines by George G. Sandeman & Sons (1955)
- Port and the Douro, Richard Mayson (2013 Reprint)
- Port and the Douro, Richard Mayson (2013)
- Port and the Empire by Herbert Warner Allen (1925)
- Port by Neil Mathieson & Doug McIvor (1999)
- Port in a Storm by Richard Mayson (2000)
- Port to Port by Lisa Linder & Susan Ward Davies (1996)
- Port Wine and Oporto, Ernest Cockburn (1949)
- Port Wine by Francois Guichard (2004)
- Port Wine by J. L. K. Cockburn (1902)
- Port Wine Quintas of the Douro, Alex Liddell (1992)
- Port Wine, J. D. Symington (1958)
- Port Wine: Notes on its History, Production and Technology by A. Moreira da Fonseca, A. Galhano, E. Serpa Pimentel and J. R.-P. Rosas (1981)
- Port, an Essential Guide to the Classic Drink, Andrew Jefford (1988)
- Port, an Introduction to its History and Delights, Wyndham Fletcher (1978)
- Port, André L. Simon (1934)
- Port, From the Vine to the Glass, Geoffrey M. Tait (1936)
- Port, Geroge Robertson (1978)
- Port, Henrik Oldenburg (1999)
- Port, Rupert Croft-Cooke (1957)
- Port: How to Buy, Serve, Store and Drink It, William J. Todd (1926)
- Portugal its Land and People, William Henry Koebel (1909)
- Portugal, Old and New, Oswald Crawfurd (1880)
- Portuguese Panorama by Iris Merle (1958)
- Practical Handbook on Port Wine, Geoffrey M. Tait (1925)
- Pure Port Wine by an unknown author (1884)
- Queen Mary's Dolls' House by Mary Stewart-Wilson (1988)
- Real Men Drink Port, Ben Howkins (2011)
- Recollections of Old Country Life by John Kersley Fowler (1894)
- Reminiscences of a Port Shipper 1930-1975 by Wyndham Fletcher (1997)
- Reminiscences of a Port Shipper 1960-1999 by Peter Cobb (2002)
- Report on the Port Wine Trade in Oporto, author unknown (1893)
- Rich, Rare and Red, Ben Howkins (2003)
- Roger Voss' Guide to Port and Sherry (1993)
- Sherry and Port by Herbert Warner Allen (1952)
- Slow Food Guide to the Wines of the World (1994)
- Sogrape: a Living History by Gaspar Martins Pereira (2003)
- The Anglo-Portuguese Alliance and the English Merchants in Portugal 1654-1810 by L. M. E. Shaw (1998)
- The British Factory Oporto by Elaine Sanceau (1970)
- The Compleat Imbiber 2 by Cyril Ray (1958)
- The Englishman's Wine, Sarah Bradford (1969)
- The Factory House at Oporto, John Delaforce (1990)
- The Gentleman's Cellar and Butler's Guide to Port by H. L. Feuerheerd (1899)
- The House of Sandeman: A Story of Fine Wines and Spirits by George G. Sandeman & Sons (1972)
- The House of Warre: a Three Hundred Year Old Tradition 1670-1970 by Cyril Ray (1970)
- The Oliveira Prize-Essay on Portugal, Joseph James Forrester (1853)
- The Opening of the Douro Wine Trade, author unknown (1866)
- The Port Companion, Godfrey Spence (1997)
- The Story of Dow's Port 1798-1998 by Richard Mayson (1998)
- The Wine of the Douro by Hector Bolitho (1956)
- The Wine Trade by A. D. Francis (1972)
- The Wines of the World Pocket Library by André L. Simon (1950)
- They Went to Portugal by Rose Macaulay (1946)
- Vendange: A Study of Wine and Other Drinks by Andrew Durkan (1971)
- Vintage Port, James Suckling (1990)
- Vintage Port, Port Wine Institute (1999)
- Vintages of the Century, Port Wine Institute (1999)
- Wayward Tendrils of the Vine by Ian Maxwell Campbell (1947)
- Wine and Spirits: The Connoisseur's Textbook by André L. Simon (1919)
- Wine and the Wine Lands of the World by Frank Hedges Butler (1926)
- Wine Dynasties of Europe: Personal Portraits of Ten Leading Houses by Harry Eyres (1990)
- Wine into Words: A History and Bibliography of Wine Books in the English Language by James M. Gabler (2003)
- Wine Lover's Guide To Port by Joao Paulo Martins (2001)
- Wine the Vine and the Cellar by Thomas George Shaw (1864)
- Wines and Spirits of the World by A. H. Gold (1968)
- Wines of the World by André L. Simon (1967)
- Wines of the World by Serena Sutcliffe (1981)
Portugal and its Wines
Wine
- 16th Century
- 17th Century
- 18th Century
- 19th Century
- 20th Century
- A Book of Other Wines by P. Morton Shand (1929)
- A Book of Wine by P. Morton Shand (1926)
- A Book on French Wines by P. Morton Shand (1928)
- A Contemplation of Wine by H. Warner Allen (1951)
- A Dictionary of Wines, Spirits and Liqueurs by André L. Simon (1958)
- A Gateway to Wine by Grants of St James's (1964)
- A Guide to Good Wine by Allan Sichel (1952)
- A Handbook of Wine by William J. Todd (1922)
- A History of Wine: Great Vintage Wines from the Homeric Age to the Present Day by H. Warner Allen (1961)
- A Lay Thesis on Bible Wines by Edward R. Emerson (1902)
- A Miscellany of Wine by Charles Walter Berry (1932)
- A Wine Day's Work by George Bruce (1985)
- A Wine Primer by André L. Simon (1946)
- Advice on Wine, Food and Other Matters by Hilaire Belloc (1960)
- Andre Simon: Gourmet and Wine Lover by Patrick Morrah (1987)
- Anthology of Wine by Jean Mowat (1950)
- Bacchus: or, Wine To-day and To-morrow by P. Morton Shand (1927)
- Bern's Steak House Wine List by Bern Laxer (1984)
- Beverages, Past and Present Vols I & II by Edward R. Emerson (1908)
- Bibliotheca Vinaria by André L. Simon (1913)
- Bottlescrew Days, André L. Simon (1926)
- By Request: An Autobiography by André L. Simon (1957)
- Compact Wine Guide by Luke Byard (1969)
- Convivial Dickens by Edward W. Hewett (1983)
- Drink by André L. Simon (1948)
- Drinking with Dickens by Cedric Dickens (1980)
- God's Men and Wine by William Younger (1966)
- Grossman's Guide to Wines, Spirits and Beers by Harold J. Grossman (1940)
- Guinness Book of Wine Lists by Robert Joseph (1985)
- Harrods Book of Fine Wines by Joanna Simon (1990)
- How to Enjoy Wine in the Home by André L. Simon (1952)
- In the Twilight by André L. Simon (1969)
- In Vino Veritas by André L. Simon (1913)
- King Tut's Wine Cellar by Leonard H. Lesko (1977)
- Know Your Wines by André L. Simon (1956)
- Licensed Houses and Their Management, Editor W. Bently Capper (1949)
- Life in a Noble Household, 1641-1700 by Gladys Scott Thomson (1937)
- Madeira, Old and New, William Henry Koebel (1909)
- Notes on a Cellar-Book by George Saintsbury (1920)
- Number Three, Saint James's Street: A History of Berry's, the Wine Merchants by H. Warner Allen (1950)
- Partners by André L. Simon (1951)
- Passions: The Wines and Travels of Thomas Jefferson by James Gabler, Robert Gabler & Gwinn Owen (1996)
- Playboy's Book of Wine by Peter Gillette & Paul Gillette (1974)
- Queen Mary's Dolls' House by Mary Stewart-Wilson (1988)
- Reminiscences of a Vintner by Ian Maxwell Campbell (1950)
- Slow Food Guide to the Wines of the World (1994)
- Stay Me With Flagons by Maurice Healy (1940)
- The Art of Appreciating Wine by Geoffrey M. Tait (1931)
- The Blood of the Grape: the Wine Trade Text Book by André L. Simon (1920)
- The Book of Wine Antiques by Robin Butler & Gillian Walkling (1986)
- The Cellar Key by T. Earle Welby (1933)
- The Commonsense of Wine by André L. Simon (1966)
- The Compleat Imbiber 2 by Cyril Ray (1958)
- The Complete Wine Book by Frank Schoonmaker & Tom Marvel (1935)
- The Eight Ages of Justerini's 1749-1965 by Justerini & Brookes (1985)
- The Fireside Book of Wine by Alexis Bespaloff (1977)
- The Great Book of Wine by Edita Lausanne (1970)
- The Great Vintage Wine Book by Michael Broadbent (1985)
- The Great Vintage Wine Book II by Michael Broadbent (1991)
- The Great Wine Rivers by Creighton Churchill (1971)
- The History of Champagne by André L. Simon (1962)
- The History of the Vintners' Company by Anne Crawford (1977)
- The History of the Wine Trade in England Vol I by André L. Simon (1906)
- The History of the Wine Trade in England Vols I, II & III by André L. Simon (1964)
- The International Wine and Food Society's Gazetteer of Wines by André L. Simon (1972)
- The Noble Grapes and the Great Wines of France by André L. Simon (1957)
- The Plain Man's Guide to Wine by Raymond Postgate (1951)
- The Saintsbury Club: A Scrap Book by André L. Simon (1943)
- The Story of the Vine by Edward R. Emerson (1902)
- The Supply, The Care and the Sale of Wine by André L. Simon (1923)
- The Wine Connoisseur's Catechism by André L. Simon (1934)
- The Wine Trade by A. D. Francis (1972)
- The Wine Trade's Student Companion (1975)
- The Wines of the World Pocket Library by André L. Simon (1950)
- Through the Wine List by A. E. Manning Foster (1924)
- Through the Wine List by A. E. Manning Foster (1924)
- Vendange: A Study of Wine and Other Drinks by Andrew Durkan (1971)
- Viniana by Charles Walter Berry (1934)
- Vintagewise: a Postscript To Saintsbury's Notes on a Cellar Book by André L. Simon (1945)
- Wayward Tendrils of the Vine by Ian Maxwell Campbell (1947)
- What About Wine? By André L. Simon (1953)
- What Everybody Wants to Know About Wine by Allan Taylor (1934)
- What the Vintners Sell by Len Chaloner (1926)
- Wine & Gastronomy by Gail Unzelman (1990)
- Wine and Other Drinks by Rupert Croft-Cooke (1962)
- Wine and Spirits: The Connoisseur's Textbook by André L. Simon (1919)
- Wine and the Vine: An Historical Geography of Viticulture and the Wine Trade by Tim Unwin (1991)
- Wine and the Wine Lands of the World by Frank Hedges Butler (1926)
- Wine and the Wine Trade by André L. Simon (1921)
- Wine Dynasties of Europe: Personal Portraits of Ten Leading Houses by Harry Eyres (1990)
- Wine for sale: Victoria Wine and the Liquer Trade, 1860-1984 by Asa Briggs (1985)
- Wine in Shakespeare's Days and Shakespeare's Plays by André L. Simon (1931)
- Wine in the Ancient World by Charles Theodore Seltman (1957)
- Wine into Words: A History and Bibliography of Wine Books in the English Language by James M. Gabler (1985)
- Wine Tasting by Michael Broadbent (1962)
- Wines and Spirits of the World by A. H. Gold (1968)
- Wines for Everyman by Ellert Forbes (1937)
- Wines of the World by André L. Simon (1967)
- Wines of the World by Serena Sutcliffe (1981)
- Wines: Their Selection, Care and Service by Julian Street (1933)
- World Atlas of Wine by Hugh Johnson (1971)
- 21st Century
Gastronomy
Temperance
Wine Buying Guides
- Robert Parker
- Oz Clarke
- Matthew Jukes
- Hugh Johnson
- Auction Results
- Others